Food of the Day!

Cheddar is really good when melted on a hamburger or the cheddar flavored chips. On it’s own, I don’t really like it.

way to go off topic. do you want to be baned or something? CATSBANED? :bowser:

Provolone is better than cheddar. But cheddar is still good.

Cheddar is nice when stuffed into potatoes before melting.

  1. Relish

I love it when my corpses are covered in it. After, I often relish in my actions, taking pride and get honour.

Sometimes, on rainy days, I’ll crack out a whole jar of relish and spread it over the side walk in attempts to attract earth worms to throw at people the next day. Relish makes them fat you see, it has the same affect on humans too.

:kissy:

For some reason I think pickles are better then relish.

I don’t like relish. Everyone else in my family likes it though so it’s always in the fridge. It was really bad when I accidently broke the jar inside the fridge.

I used to hate relish, but now I don’t mind it on burgers and hotdogs. But if I were to run into a big glass jar of relish in a dark alley… well, i’d probably fuckin shit kick it. I dunno why, I’d probably be drunk or something.

  1. Chicken Cordon Bleu


“where’s my ham?”

HAHAHAHHAHAHAHAHAHAHHA! get it?

*edit: jeeze what was I thinking, I don’t even get it.

  1. GRAVY

good GRAVY goes good on good FOOD. mmm good.

GRAVY! GRAVY JONES!

Gravy is good. Especially on mashed potatoes and meat. That kind of gravy, of course, has to be the brown gravy. The wheat/white gravy is good with busquits.

the thought of wheat/white gravy doesn’t settle well with me.

chicken cordon bleu is really good. Gravy tastes good on mashed potatoes. I didn’t know there was different types of gravy.

Gravy is good on everything.

even your grandparents?

  1. Ham

:frowning:

I dont like cheddar.mabie you dont think of peoples obvious tone of voice